Sample Menus
These are just a sample of the dishes we can provide for you. However, this is a personal service; every menu is customized for each client's needs. Most dishes can be adapted to your dietary restrictions or preferences.
- Soups
- Silky Cauliflower Soup with Parmesan Crisps
- Milano Minestrone Soup
- Rustic Potato Leek Soup
- Zesty Black Bean Soup
- Garlicky Tortellini, Spinach and Tomato Soup
- Curried Squash and Pear Soup
- Mexi-Cali Corn Soup
- Zucchini Soup with Basil
- Beef and Barley Soup
- Pasta E. Fagioli
- Chicken & Beef
- Chicken Stir Fry with Basil
- Greek Lamb Stew
- Zabar’s Chicken with Herbs
- Shitake Ginger Chicken
- Orange Beef and Broccoli Stir-Fry
- Sautéed Chicken Breasts with Fresh Herbs and Ginger
- Japanese Steak Rolls with Garlic Lime Rice
- Mango Chutney
- Basil Chicken in Coconut Curry Sauce
- Meatball Stew
- Vegetarian
- Bulgur with Red Pepper and Pine Nuts
- Farfalle with Sun Dried Tomatoes and Spinach
- Broccoli and Black Bean Bulgur
- Wild Mushroom Tart
- Quinoa Stuffed Peppers
- Chickpea Wraps
- Mandarin Orange and Ginger Baked Tofu
- Yellow Lentil Dal with Fragrant Basmati Rice
- Black Bean Burritos
- Artichoke Pesto Pasta Salad
- 3 Bean Caribbean Chili
- Portobello Meatless Meat Loaf
- Cauliflower Curry
- Fish
- Tuna, Egg and Corn Salad
- Tuscan Tuna and Black Bean Salad
- Seared Tuna with Mango Chutney
- Halibut with Tomato-Mango Salad
- Soy Glazed Salmon with Wilted Spinach
- Teriyaki Grilled Salmon and Oriental Barley Pilaf
- Moroccan Salmon Cakes with Garlic Mayo
- Fish Fillets with Spinach Pine Nut Topping
- Sesame Salmon with Soba Noodles
- Smoked Salmon Strata
- Spanish Baked Fish
- Dairy
- Crustless Tomato Pepper Quiche
- Eggplant Rolls Filled with Basil and Cheese
- Garlicky Whole Wheat Pasta with Spinach
- Manicotti
- Creamy Artichoke Pasta
- Grilled Vegetables with Feta on Couscous
- Roasted Vegetable Lasagna
- Eggplant, Zucchini, Red Pepper and Parmesan Torte
- Blintz Casserole
- White Bean and Tofu Stuffed Shells with Spinach
- Barley-Mushroom Stuffed Red Peppers
- Cheese Soufflé
- Cheesy Spinach Quiche
- Wild Mushroom and Leek Strata
- Tex-Mex Lasagna
- Baked Risotto with Asparagus, Spinach, and Parmesan
- Salad
- Avocado, Heats of Palm, and Red Onion Salad with Coriander Vinaigrette
- Barley Salad with Fresh Mint
- Bulgur Salad with Chickpeas, Roasted Peppers and Spiced Cumin Dressing
- Apple Dried Cherry and Walnut Salad with Maple Dressing
- Tomato-Mango Salad
- Yin and Yang Tofu Salad with Peanut-Sesame Dressing
- Three Bean Salad with Mushrooms and Capers
- California Roll Salad
- Sweet Potato with Mango, Cranberries and Pecans
- Carrot and Sugar Snap Pea Salad with Raspberry Vinaigrette
- Corn and Black Bean Salad
- Mexican Chopped Salad with Honey-Lime Dressing
- Garbanzo Bean Salad with Tomatoes
And Chipotle Chilies
- Baked Goods
- Whole Wheat Zucchini Bread
- Corn Muffins
- Pumpkin Bread
- Buttermilk Biscuits
- Cheese and Herb Scones
- Rustic Whole Wheat Focaccia
- Sweet Potato Bread
- Hearty Oat Muffins
- Cheddar Onion Muffins
- Basil and Red Pepper Muffins
- Carrot Spice Muffins
- Fresh Sage Cornbread
- Pumpkin Maple Muffins
- Curried Cheese Biscuits
